Baked potatoes and herb cream

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Baked potatoes and herb cream

Baked potatoes and herb cream

Baked potatoes and herb cream
Baked potatoes and herb cream

Baked potatoes and herb cream :

Ingredients

Number of persons

-
+
  • 8 potato
  • 8 tablespoon of fresh cream
  • 2 tablespoon choppedbasil
  • 2 chopped garlic clove
  • 2 chopped shallot
  • 2 tablespoon chopped chives
  • Preparation

    TOTAL TIME: 1H10
    Preparation: 10 min
    Cooking time: 1 h
    1. Step 1

      Wash the potatoes and put them in aluminum foil.
    2. 2nd step

      Bake at 180 ° C (thermostat 6) for 1 hour to 1 hour and 30 minutes depending on the size.
    3. Step 3

      In a bowl, combine the crème fraîche, basil , garlic , shallot and chives . To mix everything.
    4. Step 4

      Serve the potatoes with the sauce.

    I add my grain of salt

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