Easy zucchini bread

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Easy zucchini bread

Easy zucchini bread

Easy zucchini bread
Easy zucchini bread

Easy zucchini bread :

Ingredients

Number of persons

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  • 4 zucchini
  • 1 onion
  • 4 egg
  • 25 cl of whipping cream
  • Pepper
  • Salt
  • Basil
  • Olive oil
  • Preparation

    TOTAL TIME: 1H30
    Preparation: 30 min
    Cooking time: 1 h
    1. Step 1

      Peel and slice the onion.
    2. 2nd step

      Melt in olive oil and set aside.
    3. Step 3

      Rinse and cut the zucchini (with the skin is much better!) In dice.
    4. Step 4

      Sauté in olive oil + salt + pepper + basil.
    5. Step 5

      Be careful, avoid any coloring for onions or zucchini.
    6. Step 6

      Meanwhile beat whole eggs as for omelette and add cream and a little salt.
    7. Step 7

      Lightly oil a cake mold (especially the top of the mold) pour in the diced cooked zucchini and the beaten eggs. Do not hesitate to mix the ingredients a little in the mold.
    8. Step 8

      Cook in a bain-marie oven preheated to 180 ° C about 1 hour (poking with the tip of a knife to check the cooking).
    9. Step 9

      You can serve either warm or cold starter with a green salad, or for a light meal with a tomato sauce .

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