Fillets of red mullet on a bed of tomatoes

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Fillets of red mullet on a bed of tomatoes

Fillets of red mullet on a bed of tomatoes

Fillets of red mullet on a bed of tomatoes
Fillets of red mullet on a bed of tomatoes

Fillets of red mullet on a bed of tomatoes :

Ingredients
Number of people
-

4
+

6 red mullet fillets (or 8 depending on size) (fresh or frozen)

1 can diced tomato (or fresh tomatoes)

Chopped basil

1 shallot

Lemon Lemon

Pepper

Salt

Olive oil

Preparation 
TOTAL TIME: 30 MIN
Preparation: 10 min
Cooking time: 20 min
Step 1
In an ovenproof dish, pour in the tomato, add the finely chopped shallot, basil, a drizzle of olive oil, salt and pepper.
Step 2
Place the red mullet fillets on top.
Step 3
Salt and add a drizzle of olive oil and lemon juice.
Step 4
Bake in a hot oven (200°C, thermostat 7-8) for about 20 minutes.
Author's note
Very fast and easy. Serve with broccoli, or rice.


I add my grain of salt

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