Fried eggs with tomatoes

Fried eggs with tomatoes

Ingredients
Number of people
-
4
+

6 tomatoes

3 cloves of garlic

6 eggs

Basil

Olive oil

Pepper

Salt


Preparation 
TOTAL TIME: 35 MIN
Preparation: 10 min
Cooking time: 25 min
Step 1
Heat a large frying pan with 2 tablespoons of oil. Brown the chopped garlic in it. Add the sliced tomatoes, salt and pepper and cook for 20 minutes.
Step 2
Break the eggs on the tomatoes and cook until the whites are set. Sprinkle with basil, salt, pepper and serve.
I add my grain of salt