Spaghetti with raw tomato
Spaghetti with raw tomato
Ingredients
Number of people
-
4
+
500 g spaghetti
5 tomatoes
Seasonal!!!
1 clove of garlic
Black olives
Seasonal!!!
Basil
5 tablespoons of olive oil
Pepper
Salt
Preparation
TOTAL TIME: 25 MIN
Preparation: 15 min
Cooking time: 10 min
Step 1
Cut the tomatoes into small cubes.
Step 2
Peel and squeeze the garlic clove.
Step 3
Stone the olives and chop them coarsely.
Step 4
Chop the basil.
Step 5
In the bottom of a bowl, put the tomatoes, garlic, olives, basil, olive oil, salt and pepper.
Step 6
Let it macerate.
Step 7
Cook the spaghetti in boiling and salted water.
Step 8
Drain them and add them to the sauce.
Step 9
Mix and enjoy immediately.
I add my grain of salt
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