Basil preparation for meat, pasta or other products

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Basil preparation for meat, pasta or other products

Basil preparation for meat, pasta or other products





Ingredients
Number of people
-
4
+

1 bunch of basil

4 cloves of garlic (to taste)

1 teaspoon lemon juice



Preparation 
TOTAL TIME: 10 MIN
Preparation: 10 min
Step 1
Wash the basil by passing it just under cold water.
Step 2
Peel the garlic cloves.
Step 3
Put it all together in the mixer and bzzzzzzzzzz let's go!
Step 4
I keep this preparation in a glass jar that closes and uses it for anything that can be eaten with basil (chicken...).
Step 5
For gourmets, add parmesan cheese and a few pine nuts, you'll get the real pesto sauce! (except that this one is done with a pestle).
Step 6
Buon apetito!
I add my grain of salt

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