Cod Papillotes

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Cod Papillotes

Cod Papillotes





Cod Papillotes
Cod Papillotes

Ingredients
Number of people
-
4
+

4 slices of saithe

1 zucchini

2 tomatoes

Canned anchovies

Basil

Olive oil




Preparation 
TOTAL TIME: 30 MIN
Preparation: 15 min
Cooking time: 15 min
Step 1
Cut the zucchini and tomatoes into slices.
Step 2
On each sheet of aluminum foil (1 per person):
Step 3
Place courgette slices.
Step 4
Place 1 slice of cod on top.
Step 5
Put anchovies on each slice of fish.
Step 6
Cover with tomato slices, then sprinkle with basil and drizzle with olive oil.
Step 7
Close the papillotes and bake for 15 minutes in the preheated oven at thermostat 7 (210°C).
Step 8
Serve with white rice.


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