Melon in salad

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Melon in salad

Melon in salad



Melon in salad
Melon in salad

Ingredients
Number of people
-
4
+

2 melons from Cavaillon or Charentais

1 tablespoon pumpkin seeds

200 g cherry tomato

1 tablespoon lemon juice

2 tablespoons pumpkin seed oil

1 tablespoon basil

Pepper

Salt




Preparation 
TOTAL TIME: 30 MIN
Preparation: 30 min
Step 1
Cut the melons in half by cutting them into lace, remove the seeds, make balls with a spoon, set aside.
Step 2
Toast the pumpkin seeds in a dry frying pan, set aside.
Step 3
Cut the cherry tomatoes into quarters.
Step 4
Mix the three elements in a dish, then fill the melon halves.
Step 5
In a hollow dish, combine the lemon juice, squash seed oil and chopped basil leaves, salt and pepper to taste and cover the salad.
Step 6
Serve chilled.
Step 7
Very suitable to accompany some grilled meats or as an appetizer.
I add my grain of salt


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