Tomato salad, surimi and tabbouleh with three cheeses

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Tomato salad, surimi and tabbouleh with three cheeses

Tomato salad, surimi and tabbouleh with three cheeses





Ingredients
Number of people
-
2
+

1/2 goat log

1 tomato

4 pickles

4 basil leaves

60 g county cheese

60 g surimi

2 tablespoons of tabbouleh

1 tablespoon balsamic vinegar or walnuts

1 pinch of pepper

4 slices of camembert




Preparation 
TOTAL TIME: 10 MIN
Preparation: 10 min
Step 1
Cut the tomato into cubes and put it in two different containers.
Step 2
Cut the goat and divide it into two containers.
Step 3
Dice the county and put it in the containers.
Step 4
Cut pickles and put them in the containers.
Step 5
Cut the surimi and place it in the containers.
Step 6
Cut the camembert slices and put them in the salad bowls.
Step 7
Put a tablespoon of taboulet in each container.
Step 8
Sprinkle a handful of basil in each container.
Step 9
Add vinegar and pepper.
I add my grain of salt

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