Bruschetta tomato and raw ham

Bruschetta tomato and raw ham

Bruschetta tomato and raw ham

Ingredients
Number of people
-
6
+

300 g of tomato

Raw ham

1 onion

fresh basil leaf

3 tablespoons of olive oil

Salt

Pepper

12 slices of bread

1/2 clove garlic




Preparation
TOTAL TIME: 21 MIN
Preparation: 20 min
Cooking time: 1 min
Step 1
Cut the tomatoes into very small cubes (the smaller the dice the better).
Step 2
Chop the basil and onion.
Step 3
In a bowl mix the tomatoes, basil and onion. Add the olive oil, salt, pepper and mix.
Step 4
Toast the slices of bread. Rub the slices of bread with a clove of garlic cut in half.
Step 5
Place some raw ham on the slices.
Step 6
Put the tomato, onion and basil mixture on top of the ham.
Author's note
This recipe also exists without the raw ham, try it, it's also good. Serve as an aperitif or as a starter.

I add my grain of salt