Mushroom Pizza

Mushroom Pizza

Mushroom Pizza

Ingredients
Number of persons
-
4
+

1 pizza dough

1/2 chorizo

1/2 onion

1 box of button mushrooms

40 cl tomato purée

2 slices of ham

50 g grated Gruyere cheese

25 cl liquid cream

1 spoonful of oregano




Preparation
Total Time: 20 min
Preparation: 10 min
Cooking time: 10 min
Spread your pizza dough on a baking sheet.
Spread tomato sauce over the entire surface of the dough.
Cut the two slices of ham in half. Arrange them on top of the tomato sauce.
Sauté the mushrooms with the half onion in a buttered frying pan.
Add the liquid cream to the mixture.
Mix everything together. Spread the mixture evenly over the ham.
Slice the half chorizo into thin slices. Arrange them on the pizza. Add a good layer of grated Gruyere cheese.
Sprinkle the pizza with oregano. Put it in the oven for 10 minutes at thermostat 6.