salad mix

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salad mix

salad mix

Number of persons

3 cooked red beets

3 raw endives

1 apple

200 g ham

1 shallot

1 tablespoon balsamic vinegar

1.5 tablespoon of olive oil

1 tablespoon honey

1/4 teaspoon cinnamon

Herbs of Provence (according to taste)

Total Time: 15 min
Preparation time: 15 min
Peel the apple. Cut the beets and the apple into small cubes and put them in a salad bowl.
Wash and then cut the raw endives and add to the salad bowl.
Finely chop the shallot and add to the bowl.
Prepare the 200 g of diced ham, add to the salad bowl.
For the seasoning, add the balsamic vinegar, olive oil, honey and then the cinnamon and herbes de Provence.

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