waffle dough

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waffle dough

waffle dough

waffle dough
waffle dough

Number of persons

250 g flour

125 g sugar

2 eggs

50 g melted butter

1 pinch of salt

20 cl milk

Beer or water

Total Time: 25 min
Preparation: 10 min
Cooking time: 15 min

Mix flour, sugar, eggs, melted butter.
Add the liquid little by little until the desired consistency.
Heat the waffle iron.
Place a large tablespoon of dough on the baking sheets.
Close the waffle iron and cook for a few minutes.

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