cherry far

Last Recipes

cherry far

cherry far

cherry far
cherry far

Ingredients cherry far
Number of persons

300 g pitted cherries

125 g flour

100 g caster sugar

125 g semi-salted butter (melted)

2 eggs

2 dl of milk

Sugar and butter for the dish

Preparation cherry far
Total Time: 55 min
Preparation time: 10 min
Cooking time: 45 min
Preheat the oven to 210°C (thermostat 7).
Butter and sweeten the bottom of a rectangular pan with high edges.
In a bowl, mix the flour with caster sugar, melted butter half-salt, eggs and milk.
Pour into the mold, spread on top the pitted cherries and Bake 45 minutes.
Slightly sweeten the top of the flour before serving warm or at room temperature.

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