chinese spaghetti

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chinese spaghetti

chinese spaghetti



chinese spaghetti
chinese spaghetti
Ingredients chinese spaghetti
Number of persons
-
4
+

500 g flour

30 cl of water

100 g bean sprouts

3 branches of coriander

4 cloves of garlic

2 tablespoons of peanut butter



Preparation chinese spaghetti
Time Total: 1h03
Preparation time: 40 min
Cooking time: 23 min
Wash the bean sprouts and garlic.
Pour the water into the flour, knead until you get a dough, and then make noodles with this dough.
Cook the noodles for 20 minutes, put them in cold water for 3 minutes, then put them in a large bowl.
Cook the bean sprouts 3 min, then add them to the bowl.
Crush 4 cloves of garlic.
Mix the soy sprouts, garlic and 2 tablespoons of peanut butter in the bowl, then add 3 sprigs of coriander.

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