cookies heart caramel

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cookies heart caramel

cookies heart caramel

cookies heart caramel
cookies heart caramel

Ingredients cookies heart caramel
Number of rooms
For cookies:

220 grams of flour

120 g semi-salted butter

100 g sugar

1 egg

1 teaspoon of baking yeast

50 g of chocolate

Preparation cookies heart caramel
Total Time: 27 min
Preparation time: 15 min
Cooking time: 12 min

Preheat the oven to 180°C (thermostat 6).
Beat the egg with the sugar and soft butter.
Add the flour and baking powder. Mix well.
Stir in the chocolate chips.
Form balls of dough between your hands, dig the ball of dough to put 1 teaspoon of caramel and close it well.
Place the cookie balls on a baking sheet lined with baking paper.
Space the cookies from each other, they will spread when baking.
Bake for 12 minutes. The cookies should not color, they will harden as they cool.

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