strawberry cake

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strawberry cake

strawberry cake


strawberry cake
strawberry cake

Ingredients strawberry cake
Number of persons
-
6
+

3 eggs

100 g caster sugar

180 g flour

100 g semi-salted butter

150 g fresh strawberries




Preparation strawberry cake
Total time: 1 hour
Preparation time: 15 min
Cooking time: 45 min
Preheat the oven to 180°C (thermostat 6).
In a bowl, beat the eggs and sugar until the mixture whitens.
Add the flour, melted butter and mix to obtain a homogeneous dough.
Add the chopped strawberries and mix gently.
Butter the cake tin and pour the mixture into it.
Bake in the oven for about 45 minutes.

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