Basil butter

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Basil butter

Basil butter




Ingredients Basil butter
Number of persons
-
8
+

100 g mild butter not too cold

15 basil leaves

12 pitted black olives (don't look in the shop, you'll have to pitted them yourself!)

Fine salt




Preparation Basil butter
Total Time: 10 min
Preparation time: 10 min
Mix all the ingredients in the bowl of the food processor (or mini chopper, it's better, considering the volume). You should obtain a more or less homogeneous dough, salt as you like, the more salt, the less the fat side of the butter comes out. For my part I toast slices of toasted country baguette, it makes delicious toast for the aperitif in summer.

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