pancakes at the cooking chef

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pancakes at the cooking chef

pancakes at the cooking chef



pancakes at the cooking chef
pancakes at the cooking chef

Ingredients pancakes at the cooking chef
Number of persons
-
4
+

250 g flour

30 g caster sugar

2 eggs

65 g soft butter

30 cl milk

1 sachet of baking powder

Salt




Preparation pancakes at the cooking chef
Total Time: 15 min
Preparation time: 15 min
Melt the butter in the bowl of your Cooking Chef without tools / 5 min / 60 °C.
Add the flour, baking powder and sugar. Mix with the tool whisk balloon / 10 sec / 0 °C / vit. 6.
Then add the whole eggs and whisk together with the balloon whisk tool / 10 sec / 0 °C / speed 6.
Gradually stir the mixture with the milk to avoid lumps with the balloon whip tool / 10 sec / 0 °C / v.v. 6. Add a pinch of salt.
Leave the dough to rest for at least 1 hour in the refrigerator.
Take small ladles of dough, then cook like pancakes in a frying pan. Keep warm and enjoy.

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