small Swedish vanilla cookies
small Swedish vanilla cookies
Ingredients small Swedish vanilla cookies
Number of cookies
-
50
+
100 g of margarine
3 dl caster sugar
2 teaspoons of vanilla sugar
1 dl of oil (no olive!)
1 teaspoon of baking soda / hjorthornssalt
4.5 dl flour
Preparation small Swedish vanilla cookies
Total Time : 30 min
Preparation: 15 min
Cooking: 15 min
Mix together the margarine and the sugars (in a food processor, for example).
Gradually add the oil, mix the flour with the baking soda and add to the mixture.
Form two rolls with the dough and cut them into pieces.
Roll each piece, to obtain a small ball that you will place on a plate covered with a non-stick coating or other ...
Bake at 150 ° C (th 5) for 15 minutes.
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