small Swedish vanilla cookies

Ingredients small Swedish vanilla cookies

Number of cookies

100 g of margarine

3 dl caster sugar

2 teaspoons of vanilla sugar

1 dl of oil (no olive!)

1 teaspoon of baking soda / hjorthornssalt

4.5 dl flour

Preparation small Swedish vanilla cookies

Total Time : 30 min

Preparation: 15 min

Cooking: 15 min

Mix together the margarine and the sugars (in a food processor, for example).

Gradually add the oil, mix the flour with the baking soda and add to the mixture.

Form two rolls with the dough and cut them into pieces.

Roll each piece, to obtain a small ball that you will place on a plate covered with a non-stick coating or other ...

Bake at 150 ° C (th 5) for 15 minutes.

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