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A glass of strawberry mango smoothie with mango cubes, a strawberry garnish, and a red-striped straw.

Strawberry Mango Smoothie

Calista
A quick and creamy strawberry mango smoothie that blends juicy berries with tropical mango for a vibrant, fruity treat. Smooth, sweet, and refreshing - perfect for breakfast, snack time, or just because.
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Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Drinks & Smoothies
Cuisine American with a tropical twist
Servings 2
Calories 210 kcal

Equipment

  • Blender
  • Measuring cups/spoons
  • Silicone spatula
  • Chilled glasses or jars for serving

Ingredients
  

  • 1 cup frozen strawberries
  • 1 cup frozen mango chunks
  • ½ cup plain Greek yogurt
  • ¾ cup unsweetened milk any variety
  • ½ teaspoon vanilla extract

Optional Add-Ins:

  • ½ ripe banana
  • 1 tablespoon honey or maple syrup if needed for extra sweetness
  • 1 teaspoon chia seeds
  • Handful of fresh spinach

Instructions
 

  • Pour milk into the blender as the base.
  • Add Greek yogurt and vanilla.
  • Top with frozen strawberries and mango (plus any extras).
  • Pulse a few times to break up frozen chunks.
  • Blend on high until smooth and creamy.
  • Taste and adjust texture or sweetness if needed.
  • Pour into chilled glasses and serve right away.

Notes

Strawberry mango smoothie in a glass, topped with diced mango, shredded coconut, and granola.
Use frozen fruit for the best texture and chill your glass ahead of time for an extra-refreshing experience.
Keyword mango strawberry smoothie, strawberry mango banana smoothie, strawberry mango smoothie